I’ve made a couple of Fathead Burgers now but I wanted to make one using fish since my mum is a pescatarian (vegetarian that also eats seafood). Of course there was no question that the fish should be salmon, particularly as I wanted to mainly rely on the flavour of the fish alone without crumbing…
keto bread
Keto Bread
This bread isn’t my original invention, it is a variation on the Soft Low Carb Loaf from the Diet Doctor website. But I felt it was important to share my variations here because while small they make a world of difference when trying to get kids to eat compliant low carb bread. My son is…
Fathead Bagels
It has to be at least 4 years since I’ve had a decent bagel. I used to love them in the past, then discovered a place that did freshly baked and the supermarket ones were ruined forever. The bagel place is nowhere near where I live so I haven’t been there in a long time….
Philly Cheesesteak Sliders with Oopsie/Cloud Bread
These Philly Cheesesteak Sliders are made with Oopsie/Cloud Bread, which means you can have your Philly Cheesesteak with hardly any carbs and completely grain, sugar and additive free. These are great for company, especially for kids. For a sweeter taste, although not quite as traditional, you can sub red capsicum for the green capsicum. This…
