On my birthday last year I wanted to go out to eat, but I’m very fussy about restaurants because I hate paying top dollar for a measly meal because I’ve had to leave out a bunch of things off my plate, or something I know I can make better myself at home. But then I…
Lunch and Dinner
Mozzarella Stuffed Meatballs
This recipe uses my Homemade Passata which I use as a base for lots of things and is really simple and easy to make. My son doesn’t always like his food all mixed up, so I served the Homemade Passata on the side for him and spooned it over mine. But I do think cooking…
Fathead Chicken Enchiladas
Chicken Enchiladas were always a favourite of mine since childhood. Although when I was a kid, the kind we always ate were from those Mexican Old El Paso kits you’d buy at the shops and included all the sauces, tortillas etc. and these are based off those. I knew exactly what I wanted to…
Crumbed Lamb Cutlets with Cauli Mash and Gravy
This is exactly like my old crumbed lamb cutlets except using almond meal instead of regular breadcrumbs. I also ditched the old high carb sides and paired it with some Cauliflower Mash and my homemade Creamy Gravy for a delicious and hearty meal! A few simple subs gave great Crumbed Lamb Cutlets that taste even…
Crispy Pork Belly
This Crispy Pork Belly is based off the Orange Mustard Pork Chops I made for my son. After having them he was so obsessed with pork chops, but they’re expensive, so I needed to try and get him eating other cuts of pork too. I had tried making him pork belly before, using a recipe…
Beef Chilli
I never used to make Beef Chilli that often, but since going low carb I’ve grown to love Mexican style food because it usually gives me an excuse to have a side of avocado and sour cream, 2 things that taste awesome and go so well together, especially with Mexican flavours! This Beef Chilli doesn’t…
Orange Mustard Pork Chops
These pork chops are really easy to make with few ingredients. Yes, they have orange which is not strict keto, but the zest is often used in low carb recipes as it has little sugar content. The juice is also sometimes used in small amounts such as in my Crispy Skin Peking Duck. This whole…
Corned Beef with Mustard Parsley Sauce
This Corned Beef recipe is based off my old one which I always loved and which has brown sugar in it. Now, I’ve made this without the brown sugar and I know plenty of people that do and think it’s just fine. But while it’s definitely nice, to me it’s just not the same. It’s…
Ginger and Tahini Beef Noodle Stir Fry
I absolutely love Asian food, in case you can’t tell from all the Asian recipes I post! But I always had an especial love of noodles and love to make low carb dishes using noodle replacements, like this Ginger and Tahini Beef Noodle Stir Fry! I was trying to create a new noodle stir fry…
Coconut Chicken and Spinach Soup
I LOVE this soup! It’s really easy and basic to make, but tastes lovely. I actually think it tastes even better without the chicken, but I felt it needed some protein so I added some of the shredded chicken I always have on hand. If you want a vegetarian option though or are fine to…
